Posts Categorized: Restaurant Flooring

Both methyl methacrylate (MMA) and epoxy floor coatings are viable alternatives for a concrete floor. However, each has its advantages and disadvantages. Here are a few tips on which facilities and business environments are best suited for MMA floors versus epoxy floors. Methyl methacrylate pros and cons – MMA cures quickly, so it’s a good…

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In most industries, flooring and floor coatings are a discretionary or even purely aesthetic consideration, but that’s not the case with brewery flooring. As with all food and drink-related industries, breweries have a huge number of regulations to contend with if they’re to successfully remain on the market, and many of those relate directly to…

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Today’s market is saturated with industrial flooring options for restaurants and commercial kitchens. Combining substance and style, new technology offers the food and beverage industry longer-lasting products that are both highly functional and visually appealing. The food and beverage industry typically needs to replace commercial kitchen flooring every 7-10 years. As you investigate new or…

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Every industry has unique operating conditions and business requirements that influence large facility flooring decisions. Many flooring systems exist and at times, the choices may seem overwhelming. If your organization is in the market for new flooring, answering the following five questions may help you identify options that will best meet your needs: 1. Is…

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Warning. Commercial flooring in food and beverage prep areas, storage facilities, and dining spaces are subject to extreme wear and tear. All vulnerabilities should be addressed prior to contracting for renovation, repair, and new solution installs or risk compliance violations and potential health hazards to occupants and employees.

Breweries pose a unique set of challenges for industrial flooring contractors. Part manufacturing plant, part retail store, and part dining experience, there are multiple considerations that need to be addressed before installing the appropriate commercial floor. Craft brews have gained a cult following and their rise in popularity shows no signs of slowing. In the…

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Certain industries rely heavily on commercial flooring solutions to support the well-being of employees and customers, as well as uphold safety standards imposed by regulatory agencies. Food and beverage businesses fall into this category, and require flooring to adhere to rigorous guidelines. Typically, commercial flooring for food service businesses such as restaurants, grocers, and manufacturing plants,…

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Commercial kitchens in restaurants, cafeterias, hotels and hospitals are subject to constant stress. Harsh cleaning products can damage floors; moisture and food byproducts can seep into substrate and cause bacteria and mold; and buckling and slick conditions can result in major safety concerns. Commercial kitchen flooring has evolved over the last decade. There are numerous…

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The sweet smell of success is in the air as many in the baking world profit from independent retail shops and online fulfillment. From cupcakeries to creative cakes, gluten-free to vegan options, specialty bakeries and confectioners have sprung up in virtually every town to satisfy a resident’s sweet tooth. Whether you have a storefront or a…

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Metallic Epoxy is carving out a name for itself as the flooring of choice in well-known restaurants and food and beverage establishments. This trending floor combines durability and design, which has caught the eye of many interior designers. Already a popular industrial flooring solution for high-traffic commercial buildings, restaurant owners have a new found affinity…

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