Case Study Details
The Black Bear team provided a slip-resistant, durable floor that was easier to maintain and would support the production facility.
Experienced in installing new and repairing existing floors in food and beverage manufacturing plants, Black Bear suggested a mitigation system for the entire production space to keep moisture at a minimum. Black Bear pitched the floors to the drain to meet board of health and USDA compliance. A cementitious urethane was installed to blend with existing slabs, and aluminum oxide for slip resistance was added to provide greater protection. Black Bear used HEPA filtered equipment and no VOC materials to reduce contamination in preparation for the newly designed food processing facility.